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Cheese "Steak" Pizza
Courtesy of The Beef Checkoff
Serve With:
Servings: 4
A meal thats great by itself! Prep Time: 10 Min. Cook Time: 20 Min. What you need:
(click + to add ingredients to your shopping list)
+ 1 lb. ground beef
+ 1 small onion, sliced thin, separated into rings + 1 small green or red bell pepper, sliced thin + 1 pkg. (16 oz.) thick prebaked pizza crust (12") + 2 c. shredded mozzarella cheese What to do:
1. Heat oven to 400°F. Brown ground beef in large nonstick skillet over medium heat 6 min. Add onion and bell pepper; cook until beef is not pink and vegetables are crisp-tender. Pour off drippings. Season with salt and pepper.
2. Place pizza crust on baking sheet. Top with beef mixture, then cheese. Bake in 400°F oven 8 to 10 min. or until edge of crust is golden brown and cheese is melted. Recipe Courtesy of The Beef Checkoff Wine pairings:
Sangiovese, Chianti, Côtes du Rhône
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