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Grilled Beef Kidneys
Courtesy of Fooddownunder.com
Serve With:
Servings: 10
Grilled Potatoes Fresh Green Salad Fresh Fruit Cup Prep Time: 5 Min. Cook Time: 15 Min. What you need:
(click + to add ingredients to your shopping list)
What to do:
1. Place beef kidneys on the heated grill. 2. Brush with olive oil. Season with salt and pepper.
3. Grill over low heat until firm to the touch but slightly pink in the center, about 10 to 15 minutes. Wine pairings:
Zinfandel, Côtes du Rhône, Cabernet Sauvignon
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