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Chocolate Tarts
Courtesy of Wisconsin Milk Marketing Board
Servings: 24
Prep Time: 15 Min.
Cook Time: n/a
What you need:
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1 c. milk chocolate chips
8 oz. Wisconsin Mascarpone or cream cheese, room temperature
24 small chocolate shell cups or small frozen phyllo dough cups, thawed
whipped whipping cream, decorative sprinkles, or maraschino cherries for garnish
What to do:
1. Melt chocolate chips; cool slightly. Mix with cheese at medium speed of electric mixer for 2 min. Pipe mixture into chocolate cups; top with garnish; chill.
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