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Santa Fe Roast Trout
Courtesy of Clear Springs Foods
Servings: 4
Prep Time: 10 Min.
Cook Time: 20 Min.
What you need:
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4 (8 to 12 oz.) Clear Springs Dressed Whole trout
1/2 c. chopped fresh tomato
1/4 c. chunky salsa
1/4 c. sliced pimiento stuffed green olives
2 Tbsp. chopped fresh cilantro or parsley
2 tsp. chili powder
1 clove garlic, minced
What to do:
1. Preheat oven to 350°F. Remove heads and/or tails from trout if desired. Combine remaining ingredients; spoon mixture into trout cavities. Place trout on a foil-lined or greased shallow baking sheet. Bake 20 min. or until trout is cooked through (145°F internal temperature).
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