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Barramundi with Asian Marinade
Courtesy of Australis Aquaculture, Ltd. /
Servings: 4
Prep Time: 5 Min.
Cook Time: 10 Min.
Marinate: 30 Min.
What you need:
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4 Australis Barramundi fillets
1/4 c. soy sauce or tamari
2 Tbsp. dark sesame oil
2 Tbsp. rice vinegar
1 Tbsp. minced garlic
1 Tbsp. minced ginger
1 scallion, sliced thin
ground black pepper to taste
What to do:
1. Mix marinade ingredients together and marinate fish for 30 min., turning after 15 min.
2. Heat grill to medium-high heat. Place fillets on grill for about 3-4 min. Turn over and grill 3-4 min. longer or until fish turns white and flakes easily.
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