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Crawdad Pilaf
Courtesy of State of Missouri
Servings: 6
Prep Time: 20 Min.
Cook Time: 30 Min.
What you need:
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2 c. cooked rice
1/2 c. stuffed olives, sliced
1 small onion, chopped
1 medium green pepper, chopped
1/2 c. grated cheddar cheese
3 c. cooked crayfish meat
4 Tbsp. flour
2 c. milk
3 Tbsp. melted butter
What to do:
1. Combine rice, olives, onion, green pepper, crayfish meat and most of the grated cheese together in a well greased casserole.
2. Make a medium white sauce of flour, butter and milk, and season to taste. Pour over casserole and sprinkle with remaining cheese.
3. Bake at 350┬░F for about 30 min. or until top is brown.
Serve with:
French Bread

Green Tossed Salad

Creme Brouillet
Wine pairings:
Riesling/Rhine, Pinot Grigio, Gew├╝rztraminer
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