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Grilled Crab Cakes
Courtesy of Kraft Kitchens
Servings: 4
Prep Time: 10 Min.
Cook Time: 6 Min.
Chill Time: 2 Hr.
What you need:
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2 cans (6 oz. each) crabmeat, well drained, flaked
1/4 c. MIRACLE WHIP Dressing
1 egg, beaten
20 RITZ Crackers, finely crushed
2 Tbsp. sliced green onions
1/4 c. KRAFT Thousand Island Dressing
What to do:
1. Preheat greased grill to medium heat. Mix all ingredients except Thousand Island dressing until well blended.
2. Shape evenly into eight patties, using about 1/4 cup of the crab mixture for each patty; cover. Refrigerate 2 hours.
3. Grill patties 3 to 4 min. on each side or until firm and golden brown on both sides. Serve with the Thousand Island dressing.
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